Zucchini chicken spaghetti

- Zucchini 1 med
- Chicken 150 g
- Basil 1 dsh
- Salt 1 pin
- Peper 1 pin
- Olive oil 3 tbs
- Tomato 1 sm
Step 1
Use a handheld spiralizer to make zucchini into pasta. Take a pan and put one tablespoon of olive oil and fry it for 3 minutes on low heat.
Step 2
In another pan, put 2 tablespoons of olive oil and add sliced chicken inside and leave it on a low heat for about 15 minutes. When it is almost done, add some pepper, salt, and basil.
Step 3
Add chicken on the top of zucchini and tomato on the side. On the top, you can add more basil, salt or other spices.